I have these moments of “WTF am I doing?” when it comes to the podcast. It’s not indecision about the nature of it. I really believe in our message that “Everyone is invited to the table” and our belief that we are all connected by food.Read More
A blog about food, family, and travel by the mostly-vegan Chef Chris Clarke.
This podcast doesn’t occur through my efforts alone. I’ve got the talking part down, but all the technical stuff is way out of my wheelhouse. And that is where my next guest swoops in.Read More
Tomorrow I head out to Scotland. I’ll be there for a whole month. When I returned to the US after my year round journey, I knew, in my heart of hearts, that I had to keep travelling.Read More
I took a bunch of my change that I have been dumping into a jar, over to the store today to buy some fruit. I’ve got money, like paper money. But don’t forget, that change is money too. And I did it because I’m working on being more mindful of my purchases.Read More
Leadville is my home base for the next month as I take on one of my favorite cat-sitting gigs. The other night someone asked me “Where do you live?”. “For right now,” I told them, “right here.”Read More
Names are important. They are an ingrained part of our identity, they become our brand. And names for blogs, books, podcasts, all speak to their identity as well. I named my blog J'eat? because I thought it was funny and irreverent, seemingly French, yet not, you know like me.Read More
I've been chugging along on the book.Read More