What could have been a sad food news story, became a good food news story because of an immigrant entrepreneur. This story embodies almost everything I love: feeding children; community; Turkey; immigrants; and upstate NY!Read More
A blog about food, family, and travel by the mostly-vegan Chef Chris Clarke.
I read this fantastic article on the online blog Grist about a school Waste Not, Want Not initiative. The USDA’s National School Lunch Program serves 30 million kids every school day, yet the program also wastes about $5 million worth of edible food each school day. In the Oakland Unified School District in California changes have been implementedRead More
Have you ever seen a child munching an apple? Messily spooning some yogurt into their mouth? And giggling while doing so? What if a child was "food insecure"?Read More
Food insecurity is a massive and growing problem. I am always on the lookout for those helping to eradicate it.Read More