Something About Food? Podcast
EVERYONE IS INVITED TO THE TABLE
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The Something About Food? Blog

This is the Something About Food? Blog, where Chef Chris Clarke discusses new podcast episodes, travel, restaurants, and more!

A blog about food, family, and travel by the mostly-vegan Chef Chris Clarke.   

Take the Cake

When I heard her speak at a podcast convention, I knew I had to chat with NPR’s Nikki Silva. She has spent years at a dream job of mine, finding food and community in seemingly out of the way places.

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She is one half of the radio production team “The Kitchen Sisters”. She was a full-on delight as we chatted about communal living, George Foreman Grills feeding the homeless and how her “Heritage cake” is everyone’s favorite dessert on “Take the Cake”, Episode 41 of the “Something About Food?” Podcast.

Nikki Silva partners with Davia Nelson on The Kitchen Sisters radio production team. They are the Peabody Award-winning producers of hundreds of stories for The Kitchen Sisters Present podcast and NPR. Hidden Kitchens, their NPR series and book about secret, unexpected, below the radar cooking, details how communities come together through food. You can also find them on Twitter @kitchensisters and Instagram @kitchensisters.

Listen in here:

On iTunes: http://bit.ly/itunes_somethingaboutfood

On Google Play Music: http://bit.ly/google_somethingaboutfood

On Libsyn: http://bit.ly/somethingaboutfood_41

On Spotify: http://bit.ly/spotify_somethingaboutfood

On Stitcher: http://bit.ly/stitcher_somethingaboutfood

On iHeartRadio: http://bit.ly/iheart_somethingaboutfood

This Persian New Year Celebration Table is the kind of thing I imagine Nikki Silva and I sitting down to, with Heritage Cake for dessert of course!

This Persian New Year Celebration Table is the kind of thing I imagine Nikki Silva and I sitting down to, with Heritage Cake for dessert of course!